Farm to Summit Thai Carrot Slaw

Fresh veggies on the go

Thai Carrot Slaw satisfies your trail craving for fresh veggie crunch. Farm to Summit stars farm-fresh carrots as the main character in this meal. They're joined by crisp cabbage, all tossed with a bright, tangy Thai-inspired seasoning that hits all the right notes: a little sweet, a little salty, a little spicy. Top it all off with a salty peanut crunch. No stove needed here. Just add cold water, give it a stir, and let the veggies come back to life while you kick back and soak in the view.

This meal is packaged in Omnidegradable Packaging - you can cook in the bag and it will break down completely anywhere microbes are present! Please still follow Leave No Trace principles and pack out your packaging!

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Ingredients: Carrot, green cabbage, purple cabbage, salted peanut, black sesame seed, scallion, rice vinegar, lime juice, sugar, sesame oil, tamari, chili paste (chili, salt, garlic, distilled vinegar, potassium sorbate, and sodium bisulfate, xanthan gum), garlic, salt, Thai red chili

Contains: Peanuts, soy. *This product is made in a facility that handles peanuts, dairy, egg, soy, wheat, sesame, & tree nuts.

Servings per container: 2

Single serving: 230 calories, 13g fat, 27g carb, 7g fiber, 7g protein

Weight: 2.4oz | 68g (net)

Cook-in-the-bag compatible

Made in the U.S.A.

Based in Durango, CO | Est. 2020